*To crush graham crackers place in a food processor and pulse to very fine crumbs. HONcode standard for trustworthy health information. Turn oven off, prop oven door ajar with a wooden spoon or oven mitt and let cheesecake rest in there 1 hour. The cheesecake will keep for three days in the fridge in a sealed container. This delicate dessert blends sheep's-milk yogurt and a whiff of rose water into creamy cheesecakes served with grilled figs. Cooks tend to bring their most diet-undoing desserts to the potluck table. You can also buy pre-crushed graham cracker crumbs. For a taste of the tropics, replace the berries with defrosted frozen mango, and replace the lemon zest and juice with lime. Topped with a drizzle of chocolate syrup and light dessert topping, this dessert can be served at any time of the year. The citron-laced ricotta cheese filling in this mouthwatering cheesecake is lightened up with beaten egg whites and loaded with luscious chopped maraschino cherries. I want to try this recipe too. Photo: Quentin Bacon, Credit: Mix in eggs one at a time, blending until just combined after each addition. Why not offer these creamy bars and treat diners to something more healthful they can enjoy? A perfectly baked New York cheesecake is the ultimate dessert, with it’s rich, dense and creamy filling surrounded by a melt-in-your-mouth cookie base. I hope you enjoy the next recipes you try too. Healthier recipes, from the food and nutrition experts at EatingWell. Subscribe now to get a free exercise sample. Turn oven off, prop oven door ajar with a wooden spoon or oven mitt and let cheesecake rest in there 1 hour. © 2020 The Healthy Mummy. Cooking dessert in the slow cooker frees up oven space, making this healthy dessert perfect for entertaining. Roll paper towels, then dump pumpkin into bowl with cream cheese mixture. 2 For the filling, mix all the cheeses together using an electric beater. Ooh la la! This easy slow-cooker pumpkin cheesecake with a gingersnap-and-walnut crust is full of all your favorite fall flavors. The filling in this recipe is made with a blend of reduced-fat cream cheese, marshmallow creme and Greek yogurt, so it's not as dense as most cheesecakes. My hubby and I love love this cheesecake. They're made with a blend of Greek yogurt and reduced-fat cream cheese and have a crunchy, gingersnap cookie crust. Coconut oil and nuts make for a rich-tasting and crunchy crust, so nobody will miss the butter. I make a pumpkin chiffon pie every year and I love that it’s a chilled pie. Why not serve it up next time you are having friends over for dinner? Light ricotta cheese and reduced-fat cream cheese help make this creamy dessert a smart choice for a diabetic meal plan. ), This site complies with the Here’s a delicious and healthier option for a cheesecake recipe, that is so tasty you just won’t believe it has only 160 calories per serve. In a large mixing bowl using an electric hand mixer set on medium-low speed blend together cream cheese, sugar, salt, cinnamon, ginger, nutmeg and cloves until well blended and smooth. Hurry, New Challenge Starts MONDAY! LOG IN") }}, 150g low-fat soft cheese (we used Philadelphia extra light cream cheese), 1 ⅓ cups blueberries, or other berries, fresh or frozen, defrosted. To make this recipe gluten-free, swap out the regular gingersnap cookies for gluten-free gingersnaps. Use a mixer or beater to beat the cream cheese until smooth - about 30 seconds on medium high,. Published at 12:30 on 24 November 2020. BONUS: Sign up today and receive your free Starter Kit! Find healthy, delicious cheesecake recipes including blueberry, lemon, pumpkin and strawberry cheesecake. Served on a vibrant raspberry sauce, this swirled pink and white diabetic-friendly cheesecake is so beautiful your guests won't even notice that it's crust-less! PRICE SLASH on 28 Day Challenges & App (from $8.25 a month). 1 For the base, preheat oven to 180°C and line a clip-bottomed 23cm-round tin with greaseproof paper. 3 Beat in eggs, lemon juice, zest and vanilla. We've cut down on the sugar and the calories in a traditional cheesecake for this version of the treat but left all of the flavor and silky texture of the original. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Cheesecake is alternately a healthy and unhealthy food. To prevent the crust from sticking to your fingers while pressing it into the pan, lightly coat your hands with cooking spray. Photo: William Meppem, Credit: Tip the mixture into your oven baking dish and smooth the top, Cook in a 180C oven for approximately 30 minutes, When fully cooled serve wedges with fruit for decoration, For an extra sweet topping mix some low fat cream cheese, a splash of apple juice and a shake of vanilla extract into a small bowl and spread on top, PRICE SLASH on 28 Day Challenges & App (from $8.25 a month). Photo: Ellen Silverman, Credit: In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript! Press graham cracker mixture into an even layer along the bottom and about halfway up the sides of springform pan. This sumptuous pumpkin-coconut cheesecake with a graham cracker crust and a caramelly topping is adapted from a recipe that chef Leticia Moreinos Schwartz, author of the cookbook Latin Superfoods, developed for her family's Thanksgiving dinner. Use a water bath for more even baking, it also reduces the risk of cracks. It looks really beautiful. Offers may be subject to change without notice. This sumptuous pumpkin-coconut cheesecake with a graham cracker crust and a caramelly topping is adapted from a recipe … In a large mixing bowl using an electric hand mixer set on medium-low speed, blend together cream cheese, sugar, salt, cinnamon, ginger, nutmeg and cloves until well blended and smooth. Pour pumpkin cheesecake filling into prepared graham cracker crust. Bring plenty of water to a boil in a large pot, this will be used later for the water bath to bake the cheesecake. Mini Pumpkin Cheesecakes {with Salted Caramel Sauce}, Pumpkin Cheesecake Bars {with Brulee Topping}, No Bake Pumpkin Cheesecakes with Caramel Sauce. Toppings are not included in nutrition estimate. Spray a 9-inch springform pan with non-stick cooking spray. Hand auf's Herz, wer wird bei einem Stück cremigem Cheesecake nicht schwach? Preheat oven to 350 degrees. Oops! {"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"5 Ingredient 160 Cal Cheesecake Recipe","author":{"@type":"Person","name":"The Healthy Mummy"},"datePublished":"2016-11-09 07:30:37","image":"https:\/\/www.healthymummy.com\/wp-content\/uploads\/2016\/11\/Cheesecake-1.jpg","description":"","recipeYield":"12 people","recipeIngredient":["1 kg low fat ricotta","2 tbsp orange or lemon zest","4 eggs","\u00bd cup natural sweetener \u2013 such as Natvia","\u00bd cup plain flour","Strawberries, mint leaves and blueberries to serve"],"recipeInstructions":["Grease and flour a dish for baking. Cooking Light may receive compensation for some links to products and services on this website. You should now have about 10 - 11 oz of pumpkin or 1 1/4 cups. Our 28 Day Weight Loss Challenge is packed with delicious ideas that can be enjoyed as part of a healthy lifestyle. Wrap exterior of springform pan with two layers of heavy duty foil large enough to cover sides entirely (this is to prevent water from seeping in so careful not to tear). Akeefah. A deliciously dense almond cake rests underneath the cheesy spiced pumpkin layer. Bake cheesecake is a great recipe for vegetarians because it doesn't use gelatine for setting. Use of this site constitutes acceptance of our Terms of Use, and Privacy Policy. Spray a 9-inch. Top with another 4 layers of paper towels then press to remove excess moisture. It’s boasting of tempting pumpkin and spice flavor, it’s luxuriously rich, silky smooth and the flavor is exceptionally delicious! Our Favorite Healthy Cheesecakes Credit: Photo: Ellen Silverman . All Rights Reserved. EatingWell may receive compensation for some links to products and services on this website. In a medium mixing bowl stir together graham crackers with 3 Tbsp granulated sugar. When baked correctly, a New York cheesecake will not crack or deflate in the middle, rather it will be perfectly flat and smooth (check out my tips below to see how easy it is!).. 5 Open oven door and leave for another hour. Bring cream cheese to room temperature. Don’t skip drying pumpkin puree or there will be too much moisture in the cheesecake and it will throw the texture off. Look for it in health-food stores or order online. Brown Sugar Cheesecake with Cranberry Compote, Nectarine Cheesecake with Pistachio Brittle, Ricotta Cheesecake with Fresh Berry Topping. Subscribe for $1 This low-fat cheesecake recipe lets you enjoy a slice of classic New York cheesecake without all the guilt. Remove cheesecake from water bath and let cool on a wire rack at room temperature 2 hours. But they are also nutritionally rich foods, that can contribute to an individual’s growth and development.